Browse Menus, click your items, and order your meal. FOOD EXPERT. Chicken Biryani: Basmati rice cooked with chicken chunks, nuts and spices. ); Join us for great home-style cooking! Served with fresh baked naan bread, Shahi Paneer: Homemade cheese cubes, sauteed ginger, garlic with a creamy sauce with cashews and raisins, Aloo-Matar-Paneer: Cubes of cheese, peas, potatoes in spiced gravy, Paneer Bhuna: Fresh homemade cheese cooked with tomatoes, onions and green peppers, Saag Paneer: Spinach cooked with homemade cheese, Paneer Vegetable: Cubes of homemade cheese cooked with fresh vegetables in a sauce, Coconut Paneer: Homemade cheese balls cooked in a sauce made of coconut milk, yogurt and light cream with roasted cashews and raisins, Paneer Masala: Cubes of homemade cheese sauteed in garlic, ginger and tomatoes with a creamy sauce, Aloo Palak: Potato cooked with spinach and cream sauce, Aloo Matar: Fresh green peas cooked in a delicately spices sauce with potatoes, Aloo Gobhi: Cauliflower and potatoes cooked with tomatoes and spices, Chana Masala: Garbanzo beans in a blend of tomatoes, onions, green peppers and spices, Daal Makhni: Black beans and kidney beans cooked with butter, Daal Tarka: Yellow lentil cooked with spices in gravy and then deep fried for flavor, Chana Saag: Whole chickpeas cooked with spiced spinach sauce, Matar Mushroom: Fresh mushrooms sauteed with ginger, garlic, onion and tomato in a creamy sauce. Chicken Tikka Saag: Chicken breast roasted in charcoal with spinach. John Doe. Lamb Boti-Kabab Masala: Tandoor broiled lamb sauteed in our special exquisite curry to gastronomical satisfaction. Lamb Masala: Boneless roasted lamb cooked with curry leaves and spices with thick tomato sauce. Tandoor is a restaurant featuring online Indian food ordering to Portland, ME. Choice of mild, med, hot. Tandoor Indian Grill is a traditional, innovative Indian cuisine balanced by an array of exotic spices. Lamb Entree. I also tried their Chaat for the first time. on: function(evt, cb) { Chilli Chicken: Boneless chicken pieces cooked with green pepper, onions in Indo-Chinese sauce. ... We are four brothers , bringing some of our favorite Indian recipes and high quality ingredients to our menu. ), a variety of sandwich offerings, selections for the kids and much,much more Rice Specialties (Dum Handi Biryani) Rice Specialties. Dinner for Two (Non-veg): Chicke 65, Chicken Tikka Masala, Lamb Curry, Chana Masala, Dal Makhani, Rice Naan, Desert of the day, Dinner for Two (Veg): Samosa, Paneer Pakora, Malai Kofta, Chana Masala, Dal Makhani, Rice Naan, Desert of the day, Dinner for Two (Seafood): Fish Curry, Tandoori Fish, Shrimp Jalfrazy, Shrimp Masala. Kulfi: Exotic ice cream from India made with saffron, almond, nuts. OUR MENU Choose & Taste. Crispy crust stuffed with seasoned potatoes and peas. 2.26 mi. Our restaurant is the ideal venue for exceptional dining whether planning a dinner for two or for organizing corporate lunches. { Schererville, IN 46375. Drawing upon the lavish menu items popularized from the Mughal era, Tandoor has perfected the art of blending the right mix of spices to make each dish special. to download our full dinner menu. Tandoor Indian Restaurant on East Franklin Street has had a face-lift. Buck Snort Restaurants Neola, Oakland, and Red Oak Rustic, hometown restaurants nestled in the hills of Southwest Iowa. to view our lunch menu. Popular dishes at Tandoor Restaurant. } Menu; Welcome to Tandoor Restaurant Welcome to Tandoor Restaurant Welcome to Tandoor Restaurant Welcome to Tandoor Restaurant. Tandoor Indian Bistro invites you for an unforgettable experience of Indian cuisine prepared with high quality and authentic ingredients. Mumbai Veggies …$8.95. Entrees. Beef Masala: Beef cooked in a cream sauce of tomatoes. Tandoor & Tap offers an authentic experience of Indian cuisine to Statesboro! Lorem ipsum dolor sit amet, consectetur adipiscing elit. The woman who usually takes my order is very friendly and always makes great recommendations. Served with basmati rice and naan bread, Garlic Chicken and Shrimp: The classic combination of chicken and shrimp smothered in freshly blended garlic sauce, served with basmati rice and naan bread, Coconut Shrimp and Chicken: Coconut Shrimp and Chicken, Shrimp Tandoori Masala: Large pieces of shrimp cooked in rich tomato butter and cream sauce. Welcome to Tandoor Restaurant. Menu. Beth Smith *****The food here is just so good. All of our food is natural and freshly-prepared daily on the premises with no additives or preservatives. We make the best ! Welcome to Tandoor Indian Restaurant. Tandoor Cuisine of India. Fish Vindaloo: Boneless fish cooked with potatoes and spices. Tandoori Restaurant 234 W Roosevelt Rd, Villa Park, IL 60181 (630) 433-2023 (630)-833-2066 tandoorichicago@gmail.com RESERVATION Book your table. They have Naan on the buffet which is very cool. Most Popular. Goat Curry: Fresh goat sauteed in onion, garlic, ginger & spices. Our lunch buffet menu offers a variety of items from the dinner menu as well as some delicacies prepared specially for the buffet. Every dish is a celebration of rich heritage and flavor. Amazing flavors and always just the right amount of heat. Goat Entree. Boxer Barbeque, Council Bluffs: See 68 unbiased reviews of Boxer Barbeque, rated 4.5 of 5 on Tripadvisor and ranked #10 of 156 restaurants in Council Bluffs. (function() { Paneer Chilli: Homemade cheese cubes fried and prepared with green peppers and onions in Indo-Chinese sauce, Chicken 65: Dry chicken cooked with ginger, garlic, and special spices, Vegetable Soup: Lentils, vegetables and spices, Chicken Soup: A soup of delicately spiced chicken, Coconut Soup: Coconut cream and pistachio, Poori (2 pcs): Deep fried whole wheat bread, Plain Paratha: Multi-layered bread freshly made with butter, Aloo Paratha: Whole wheat flour bread stuffed with spiced mashed potatoes, Chicken Tikka Kulcha: A delightful fine flour bread stuffed with chicken and herbs, Ginger Naan: Naan bread stuffed with fresh garlic, coriander and seasoning, Peshawari Naan: Unleavened white bread stuffed with cashews, and raisins, Onion Kulcha: Spicy bread stuffed with fresh onions, Naan: A traditional soft bread baked in clay oven, Paneer Kulcha: Naan stuffed with homemade cheese, spices and herbs, Gobhi Paratha: Whole wheat bread, stuffed with cauliflower, cooked on a griddle with butter and spices, Garlic Paratha or Garlic Naan: Garlic Paratha or Garlic Naan, Keema Naan: Stuffed with ground lamb and fresh ginger, Methi Naan: Fine flour bread stuffed with fenugreek leaves & herbs, Rashmi Kabab: Chicken breast roasted in charcoal over, mildly spiced and served with lemon, Chicken Tikka: Chicken breast roasted in charcoal oven, mildly spiced and served with lemon, Seekh Kabab: Finely minced lamb seasoned with chopped onions, herbs & spices then baked on skewers in our Tandoor oven, Tandoori Shrimp: King-sized shrimp marinated and cooked in clay oven, Seafood Grill: An unbeatable combination of fish and jumbo shrimp, Tandoori Mixed Grill: Madras combination of Tandoori specialties such as tandoori chicken, chicken tikka, seekh kabab and shrimps served with sauteed onions & pieces of lemon, Fish Tikka: Fish marinated in Chefs secret spices and cooked in Tandoor, Chicken Tandoori Half: Chicken marinated in yogurt with freshly ground spices and lemon juice grilled in tandoor, Mango Chicken and Shrimp: The classic combination of chicken & shrimp smothered in freshly blended mango fruit sauce served with basmati rice and naan bread, Aloo Tikki with Channa Masala: Combination of diced potatoes and garbanzo beans cooked in sauce served with basmati rice and naan bread, Paneer and Mushrooms: Combination of mushrooms and cheese cooked with tomatoes. 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