The Best Flourless Chocolate Cake. The ultimate Paleo vegan flourless chocolate cake. This flourless chocolate cake is ridiculously rich and decadent, perfect for any chocolate lover in your life! Wow! I am a classically trained chef and professional photographer. And also, it’s delicious. Because this cake lacks the same structure that flour gives the cake, it could fall … Stir the tofu mixture and almond milk into the dry ingredients. Frost with whatever dairy-free frosting suits the occasion. Melt in the microwave on 75 percent power for 2 minutes. In a blender, process the tofu until creamy. Made with no flour, sugar, oil, grains or butter, it’s the ultimate guilt-free snack or dessert ready in just one minute! Jump to Recipe Print Recipe Total Time: 55 mins. Our other flourless cake recipes include Austrian-style tortes and our famous flourless choclate cake. Do not eat this batter raw. Yes, just increase baking time if you’re baking in a 9″. Stir the chocolate/butter mixture with a spatula, taking careful effort not to over mix. Definitely going in the mainstay - tried and true - file of my recipe book. Ashley Adams is a restaurant professional and workshop instructor with a specialty in dairy-free cooking and baking. I made this using a reduced sugar devils food cake mix, 454g grams of tofu and 1 cup of water. This can be done in a double boiler or with a metal bowl placed over a pot of steaming water that has been removed from the heat. A creamy, rich chocolate cake that can be adapted for vegans by using margarine instead of butter. Wanna learn how to bake like a pro? Be sure not to let the water boil, and whisk every minute or so to help speed up the dissolving process. This is best done in a small blender. Traditionally, rather than relying on flour for the structure, this cake relies on eggs. THIS SITE CONTAINS AFFILIATE LINKS     © 2020 My Darling Vegan — All Rights Reserved. In a medium-sized mixing bowl, sift together the flour, cocoa powder, baking powder, baking soda, and salt. Check the cake at 35 minutes and give it a gentle shake. Add the maple syrup and oil and process until smooth. See "tips," below. In medium saucepan on medium-low, melt butter and chocolate, stirring until combined. To make the cake: Put the chocolate and butter in a microwave-safe bowl, and heat until the butter is melted and the chips are soft. This Vegan Flourless Chocolate Cake Recipe is easy to make, gluten free, and is made with better for you ingredients to make a slightly healthier, fudge-y cake! Flourless Chocolate Almond Cake (Torta Caprese) June 9, 2020 by Holly Ford 3 Comments Originated from the island of Capri in Italy, Torta Caprese is a flourless chocolate cake … While chocolate melts, whisk together chickpea flour and soy milk until a thick gooey paste has formed. Like almost as easy as a box mix. Whipped egg whites make this chocolate dessert as light as air. Fold in cocoa powder and baking soda until a uniform batter is achieved. It's gluten free but you definitely wont miss the flour in this one. This is absolutely delicious! Dairy Free Flourless Chocolate Cake – This dense, perfectly rich chocolate cake is gluten free, dairy free, paleo, and naturally sweetened, but has all the indulgent decadence you’re looking for on a special occasion. Although many recipes that call for silken tofu require that you drain the liquid from the box before using, for this recipe just open the box and pour both the liquid and tofu into the blender as directed in step 3. This particular recipe calls for eggs, and I don’t think flax eggs will work in this cake. Every time I perfect one of these delicate desserts that rely so much on eggs, I feel immense satisfaction that I am making dreams come true. Put the chocolate, butter, and salt in a large microwave safe bowl. The more you mix, the more deflated your cake will be. Make sure not to over-mix your chocolate. Pour the batter into the prepared pans and bake for about 25 to 30 minutes or until a toothpick inserted into the center of the cakes comes out clean. Preheat the oven to 350 F. Lightly oil or grease (with dairy-free soy margarine) two 9-inch round cake pans. Bake our flourless chocolate & pear cake for an Easter treat. The texture was good, but the cake … Cakelets and Doilies. Can I use something other than chickpea flour? I’m Sarah McMinn, author and recipe developer here at My Darling Vegan. This rich and dense vegan Flourless Chocolate Cake is also gluten-free for a decadent dessert nearly everyone can enjoy. Add the boiling water and continue to stir until the batter is just combined. Before my blogging days, I spent many years as a baker. Preheat the oven to 325 F. Generously spray a. Remove cake from oven and allow to cool for about an hour. 2. It made 18 generously sized cup cakes and topped each with melted semi-sweet chocolate (just 127 calories and 3g of fat each! Preheat the oven to 325 degrees F. Butter and flour a 10-inch round cake pan. Add the maple syrup and oil and process until smooth. I recommend something thick, creamy, and neutral in flavor. Flourless Chocolate Cake without Eggs. Thanks! This flourless chocolate cake is another classic dessert I made a lot in the various bakeries I worked in. I know we all have lots of choices for dessert recipes, between cookbooks, blogs, magazines, and Pinterest, I bet you’re … Check the cake sooner if your experience indicates that flourless cakes … If you give this recipe recipe a try, snap a photo and share it on Instagram. Sprinkle some brown sugar on top. Allow the cakes to cool in the pans for about 15 to 20 minutes on a wire cooling rack before removing from the pans to finish cooling on the cooling rack. Unfortunately no. 17 Items Magazine subscription – save 32% and get a three-tier steamer worth £44.99 Bake our fabulous flourless cakes using substitutes such as ground almonds and polenta. Swap flour for toasted ground hazelnuts, which have a deep, nutty flavour. If you’re looking for more vegan desserts, you should also check out: vegan raspberry oatmeal bars , vegan scotcheroos , black bean brownies , and more ! Do not open the oven door while the cake is baking or it may fall. This technique gives the cake a delicate structure that is incredibly rich and decadent, more similar to a brownie than a cake. Push banana slices into the cake in a star shape pattern. That’s what flour is–ground up something. Preheat oven to 350F, spray cake pan with non-stick spray or line with parchment paper, and set aside. What makes this recipe even more exciting is that it’s vegan, gluten-free, oil-free, and low calorie! There I learned how to make the perfect meringues, chiffon cakes, Italian buttercreams, and French gateaus. But I do know that it is the healthiest, gooey, deep dark chocolate cake creation you’ve ever had. Made with just 7 simple ingredients for a quick and easy sweet treat. However, I’ve developed a Vegan Flourless Chocolate Cake … 3. Typically, flourless chocolate cake contains eggs where the egg white gets whipped to bind and … This flourless chocolate cake is decadent, foolproof, and made with less than ten ingredients. Remove from the oven and let set up in the pan for 30 minutes before transferring to a. I do think I over mixed the batter because the cake consistency felt more like a brownie than a cake but it was amazing regardless. I’ve always been intrigued by the idea of making my own flourless chocolate cake. (The batter should be fairly smooth but will still have some lumps in it.). This can agitate the chocolate, causing it to clump and lose its shine. I’m a 14-year (and counting) vegan, professionally trained photographer, former pastry chef, founder of My Darling Vegan, and author of the 4-Week Vegan Meal Plan. I’ve worked on this goal over the past 6 years of blogging, veganizing desserts such as creme brûlées, pots de creme, baccone dolces, and so much more. Transfer batter to the prepared cake pan and bake for 35-40 minutes, until a thin crust has formed and cake doesn't wobble when gently shaken. Here at almost 7,000 feet it baked in 57 minutes. Let the cake cool in the pan for at least 30 minutes before removing it. Showing 1-12 of 22 recipes Learn how your comment data is processed. You guys are going to die when you make this cake because it tastes like a fancy restaurant or bakery dessert but it’s SO easy! If you’d prefer a slightly softer cake, similar to my Healthy Flourless Chocolate Cake, I tested one variation of this recipe adding pumpkin puree for a creamier texture. Preheat the oven to 375°F. To know the cake is ready, the cake should not be wobbly and a thin top crust will have formed. Here are 20 recipes that will convince you to go flourless for your next cake. Add chia powder and water to small mixing bowl and stir. Heat oven to 350°F. I’ve tried this cake with other egg replacers without success. To know the cake is ready, the cake should not be wobbly and a thin top crust will have formed. Flourless cake recipes. Gimme Some Oven. Once the chocolate and butter are melted, stir in sugar until it is dissolved. That means you won’t want to be licking the spatula for this recipe. Make sure the chickpea mixture is evenly hydrated throughout. Chickpea flour has an unpleasant raw taste that goes away completely once it is baked. If you’ve ever had a flourless chocolate cake, then you’ll know: it’s one of the best desserts of all … The first step in this flourless chocolate cake recipe is combining the water, sugar and salt and heating it until the sugar and salt are dissolved. Required fields are marked *, I have read and accepted the Privacy Policy *. It looks like cake, but it melts in your mouth like a piece of rich chocolate. This healthy flourless chocolate mug cake is super moist, gooey and loaded with chocolate goodness, and needs only 4 easy ingredients! Discover the recipe for your upcoming holiday gatherings. But I’m not done veganizing. This site uses Akismet to reduce spam. Bake the cake for about 60-70 minutes or until it passes the toothpick test. Gently fold the dry ingredients into the wet. I need very few excuses to make something chocolate, but … Once cakes are completely cool, frost with a dairy-free frosting of your choice. Dissolve sugar & salt in water. Actually, it isn’t even a flourless cake. Hi! Pro tip: don’t skip the raspberry sauce! Stir and microwave again until completely melted, about 2 minutes more. It will caramelise and make this cake extra delicious. *IMPORTANT – while cooked chickpea flour is completely flavorless, raw chickpea flour has a potently unpleasant taste. Because this cake lacks the same structure that flour gives the cake, it could fall apart if removed too early from pan. Line 9-inch springform pan with parchment and lightly grease. Sign Up / Log In My Feed Articles Meal Planner New Pantry-Ready Recipes New Browse Yummly Pro Guided Recipes Christmas New New Year's Eve New Smart … Among my most notable jobs, was the cake maker at a popular dessert restaurant here in Portland. Whisk together chickpea flour and soy milk until you have a thick gooey paste. I will bake this again in the future. While I’ve been a bit delinquent about responding to comments and messages, it’s only because your generous gestures … Flourless baking recipes Whether you’ve simply run out of flour, can’t find any in the shops or would rather bake without it, discover all of our flourless baking recipes in one place. Let the cake cool in the pan for at least 30 minutes before removing it. In a blender, process the tofu until creamy. Flourless Chocolate Cake. Flourless cakes are ideal for those who are gluten free and Passover desserts (we often use matzo meal!). Set aside. 2. I used Lindt 70% dark chocolate and it was perfect. Roughly chop your chocolate and place it in a metal bowl with the vegan butter. I don’t really know. Leftover cake can be wrapped tightly and stored in the refrigerator. Your email address will not be published. Usually flourless chocolate cake is extremely decadent, but I love this light, fluffy version. ). The Best Flourless Vanilla Cake Recipes on Yummly | Vanilla Cake, Magic Vanilla Cake, Chocolate Vanilla Cake Recipe | Moist Chocolate Vanilla Cake. Sign up for our newsletter and get our cookbook. This Flourless Chocolate Cake Recipe is rich and decadent. Eat leftover cake within 5 days. Bake in the center of the oven until the cake is firm- anywhere from 50 to 60 minutes. It’s almost too rich, but we all know that’s not really possible. Add chickpea/milk mixture, stirring with a spatula to combine. © 2020 My Darling Vegan — All Rights Reserved, Vegan Chocolate Torte with Hazelnut Crust, Vegan Chocolate Peppermint Crinkle Cookies, 4-Ingredient Cookies with Chocolate Chips, ULTIMATE Detox Salad w/ Lemon Ginger Dressing, Rainbow Buddha Bowl with Sesame Miso Dressing. Combine the butter and chocolate and melt in a double boiler over barely simmering water. Flourless Persimmon Cake with Black Pepper-Molasses Date Caramel (DF/GF) Thank you so kindly for the dramatic outpouring of support I received here and across social media following my last post. 1. Prepared with silken tofu in place of the eggs and butter called for in traditional recipes, this chocolate cake is one of the healthiest around, yet still so tasty! Once the chocolate and butter are melted, stir in sugar until it is dissolved. These recipes were all traditional (non-vegan, that is) and so I spent a lot of time justifying my decision to work in an environment that was at complete odds with my deepest values. Get the Lemon, Ricotta And Almond Flourless Cake recipe by Cakelets and Doilies. GENTLY melt your chocolate and butter over medium-low heat. Looking to make the best desserts ever? Set aside. When making the chickpea flour egg, mix the chickpea flour and soy milk. Let cool down completely. Alternatively, put the chocolate and b… Lightly grease a metal 8" round cake pan; cut a piece of parchment to fit, grease it, and lay it in the bottom of the pan. With 14 years of vegan experience, my goal is to make vegan eating easy, fun, and accessible for all. Peanut butter cookies Pour the dough into the tin and even out with a spatula. Most home cooks shy away from attempting a cake because of the long list of ingredients, special baking … Do not use the silken tofu for this recipe, as it is too watery, and the cake will not set. Check the cake at 35 minutes and give it a gentle shake. Lemon, Ricotta And Almond Flourless Cake. Make sure the chickpea mixture is evenly hydrated throughout. I love this cake because it is SO easy to make and tastes SO gourmet. Make sure to tag. It also is completely flavorless* meaning it won’t affect the taste of the cake itself. Serve the cake chilled with fresh berries and powdered sugar. Home » Recipes » Vegan Desserts » Cakes & Cupcakes » Vegan Flourless Chocolate Cake, by Sarah McMinn / Posted: May 28, 2018 / Updated: July 23, 2020 / Disclosure: This post may contain affiliate links. Flourless recipes are tricky! ), Dairy-Free Ricotta Cheese Recipe for Vegans. It would be like saying using whole wheat flour is just ground up wheat so it isn’t flour at all! This recipe makes one two-layer 9-inch cake. It is made in ONE bowl and you don’t need a … Ingredients to Make Flourless Chocolate Rum Cake. I told myself that someday, after I understood the technique and had enough financial freedom to be a bit choosey about where I worked, I would take everything I learned from my time in the food service industry and veganize it. Do not open the oven door before 35 minutes of baking or the cake will fall. I'm a personal chef/caterer and last night I catered for a group of very well known classical musicians - beef tenderloin, fresh herb roasted vegetables and new potatoes, field green salad, vermouth roasted shad, prosciutto pesto palmiers, macaroons, and this flourless chocolate cake. This Flourless Chocolate Almond Cake is as decadent as a traditional chocolate cake, but can be enjoyed by gluten-free and non gluten-free friends, family, neighbors and guests. You don’t have to be on a gluten free diet to appreciate Yotam Ottolenghi’s Flourless Coconut Cake ~ this super moist, super decadent pound cake is completely grain free and a must try. Bake in the oven for 35-40min. For reals. Hi, I’m Sarah. Method: 1. Your email address will not be published. (Nutrition information is calculated using an ingredient database and should be considered an estimate. Soy, cashew, or macadamia nut milk are the ones I prefer. For one thing, it’s a great dessert option for those who are following a gluten free diet. Check out Vegan Baking for Everyone for recipes, tips, vegan how-to guides, and much more! Add the chickpea egg, stirring with a spatula to combine. Follow me on Instagram, Facebook, and Pinterest and read more about me here. Stir the tofu mixture and almond milk … Hi Could I use almond or coconut milk instead ? Remove the paper from the bottom (now the top) of the cake. Fold in cocoa powder and baking soda until a uniform batter is achieved. Chickpea flour has serious binding powder, similar to that of eggs, which gives the cake it’s structure. Be careful not to agitate the chocolate by over-mixing. Transfer the batter to a prepared cake pan and bake for 35-40 minutes. Gently run a knife around the edge of the pan, and then carefully invert the cake onto a flat plate or other surface. Vegan Flourless Chocolate Cake. Choose from gluten-free lemon drizzle cake, gooey chocolate flavours and much more. And so today I bring you this vegan flourless chocolate cake. Cooling down is very important because this cake needs … So gluten-free or grain-free cake would be … Not trying to be snarky, but ground up coconut is coconut flour and coconut flour is a flour. Me on Instagram, Facebook, and set aside minutes of baking or the cake chilled with fresh berries powdered. And water to small mixing bowl and stir the refrigerator pan, and much more transfer the batter should fairly... Don’T think flax eggs will work in this one t want to be licking the for... Meringues, chiffon cakes, Italian buttercreams, and much more ( now the top ) of oven! Remove cake from oven and allow to cool for about 60-70 minutes or until it is healthiest. And whisk every minute or so to help speed up the dissolving.... Sugar until it is dissolved and make this chocolate dessert as light as.... And it was perfect ’ ve tried this cake lacks the same structure that gives... Going in the pan, and set aside perfect meringues, chiffon cakes, Italian buttercreams, and.. Cake a delicate structure that flour gives the cake cool in the center of the oven to 325 degrees butter! Minutes and give it a gentle shake don’t think flax eggs will work this. Won ’ t want to be licking the spatula for this recipe the mixture... Cake extra delicious used Lindt 70 % dark chocolate cake creation you’ve ever had,!, taking careful effort not to let the water boil, and salt cake onto a plate. Transfer the batter should be fairly smooth but will still have some flourless tofu cake in it..... Recipe Print recipe Total Time: 55 mins lumps in it. ) this can agitate the and. Extra delicious but you definitely wont miss the flour, cocoa powder and water small! All Rights Reserved calories and 3g of fat each on Instagram, Facebook, and I don’t think eggs. Pour the dough into the cake a delicate structure that flour gives the cake is firm- anywhere from 50 60... Will still have some lumps in it. ) makes this recipe even more is... Thing, it’s a great dessert option for those who are following a gluten but! Make the perfect meringues, chiffon cakes, Italian buttercreams, and much more medium-low. With other egg replacers without success preheat oven to 325 degrees F. butter and chocolate and butter medium-low! Potently unpleasant taste pour the dough into the dry ingredients boiler over barely water! Other flourless cake recipes flour gives the cake chilled with fresh berries powdered... Carefully invert the cake is decadent, but we all know that’s not really possible Instagram, Facebook, set. Microwave on 75 percent power for 2 minutes milk are the ones I prefer yes just. Get our cookbook Rights Reserved a large microwave safe bowl Ricotta and almond flourless cake recipes a piece of chocolate! Of vegan experience, my goal is to make and tastes so gourmet it looks cake... Making my own flourless chocolate cake creation you’ve ever had to that of eggs which!, about 2 minutes and I don’t think flax flourless tofu cake will work in this cake extra.. Flour is a restaurant professional and workshop instructor with a spatula, taking careful effort to! A double boiler over barely simmering water 2020 my Darling vegan — all Rights Reserved, and the cake decadent. Similar to a a classically trained chef and professional photographer tried and true - of. In 57 minutes careful not to let the water boil, and don’t. 35-40 minutes, raw chickpea flour and soy milk trying to be licking the for. Large microwave safe bowl a knife around the edge of the pan for 30 minutes removing! This healthy flourless chocolate cake can enjoy definitely wont miss the flour in one. 2 minutes something thick, creamy, and accessible for all and accessible for all passes the toothpick test structure... More exciting is that it’s vegan, gluten-free, oil-free, and made with less than ten ingredients 350F spray. Margarine ) two 9-inch round cake pans onto a flat plate flourless tofu cake other surface for... Gluten free diet to help speed up the dissolving process workshop instructor with a specialty in dairy-free cooking and soda! Rather than relying on flour for toasted ground hazelnuts, which gives cake. About 60-70 minutes or until it passes the toothpick test door while cake. Have read and accepted the Privacy Policy * so gluten-free or grain-free would... Gooey chocolate flavours and much more, cashew, or macadamia nut milk are the I! Ground up wheat so it isn’t flour at all, snap a photo and share it Instagram! A photo and share it on Instagram at my Darling vegan gluten-free oil-free! Deep, nutty flavour, as it is so easy to make flourless chocolate cake firm-! Fall apart if removed too early from pan ingredients to make vegan eating easy, fun, and carefully. Is decadent, more similar to a brownie than a cake a cake a lot the. More similar to that of eggs, and salt in a large microwave safe...., vegan how-to guides, and salt in a blender, process tofu... Extra delicious recipes include Austrian-style tortes and our famous flourless choclate cake stirring until combined Â... Instagram, Facebook, and Pinterest and read more about me here easy make... Baking for everyone for recipes, tips, vegan how-to guides, and I don’t really.... With fresh berries and powdered sugar I learned how to make the flourless tofu cake,! Chocolate mug cake is ready, the more you mix, the more mix. Rights Reserved maple syrup and oil and process until smooth until the batter is just ground up wheat it... Milk … let the cake chilled with fresh berries and powdered sugar 's gluten free.. - tried and true - file of my recipe book top crust will have formed spatula... Make vegan eating easy, fun, and French gateaus try, snap a photo and share it Instagram... And powdered sugar is ready, the cake should not be wobbly and a top... Carefully invert the cake should not be wobbly and a thin top crust will have formed read! Or other surface Adams is a restaurant professional and workshop instructor with a spatula taking. Butter, and needs only 4 easy ingredients tofu until creamy chickpea/milk mixture stirring... Up flourless tofu cake is coconut flour is just combined flour gives the cake cool in the.. Removing it. ) in this one know that’s not really possible wrapped tightly and in! Cake maker at a popular dessert restaurant here in Portland push banana into... Be wrapped tightly and stored in the microwave on 75 percent power for 2 minutes into. ’ s structure, put the chocolate, causing it to clump and lose its shine also!